Cleaning the oven is essential for ensuring proper hygiene in the kitchen and maintaining your appliance in good condition. This prevents the smell of previously cooked foods from lingering on your dishes or in new food preparations. Cleaning the oven might seem like a tiring task, but with the right tips and suitable products, it becomes much easier. Thanks to these simple tricks, you can keep your oven spotless every time you use it.

How to Clean the Inside of the Oven:

• Spray the oven with the same product you used on the racks and let it sit for a few minutes.
• Then, use a stiffer sponge and a spatula on the dirtier or burnt areas of the oven.
• Once the oven is clean, rinse the entire interior with a cloth soaked in water and then dry it.

How to Clean the Outside and Glass:

To tackle this task, simply use a multi-surface degreaser. Depending on the type of oven, you can choose the best option for adequate cleaning. Additionally, the multi-surface degreaser helps you easily clean the exterior of the oven. For the racks, spray the product on the dirty areas and let it sit. Then, with a damp sponge, remove the product residues and dry with a cotton cloth.

Benefits of Oven Cleaning:

• Food Safety: Elimination of biological and cross-contamination.
• Performance and Durability: Residue can harm components and efficiency.
• Accident Prevention: Excessive dirt increases the risk of fire and smoke.
• Time Savings: Frequent cleaning reduces the time dedicated to cleaning.
• Cost Reduction: Less dirt means less consumption of specific cleaning products.
• Sustainability: Clean equipment consumes less water and chemicals.

Recommended Frequency

Perform daily cleaning to maintain a routine that optimizes efficiency and practicality. Don’t forget to do a deeper clean at least once a month!

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